Apple, Bacon & Cheddar Flatbread
Indulge in the savory delight of Apple, Bacon & Cheddar Flatbread, featuring crispy bacon, tangy cheddar cheese, and sweet apple slices atop a perfectly baked flatbread crust.
Recommended Apple Variety:
Gala
Ingredients:
- 6 slices bacon
- 1 package (8.8 ounces) garlic-flavored naan bread (2 pieces)
- 4 ounces shredded sharp cheddar cheese
- 1 Michigan Gala apple, cored and thinly sliced
- 1 teaspoon chopped fresh rosemary leaves
- 1 teaspoon fresh thyme leaves
- 2 tablespoons chopped fresh parsley leaves
- 2 tablespoons honey
Directions:
- Preheat oven to 375 degrees F. Place bacon on rimmed baking pan in single layer. Transfer to oven and bake 18 to 20 minutes or until crisp; leave oven on.
- Transfer bacon to paper-towel lined plate and let cool before roughly chopping.
- Place naan pieces on rimmed baking pan. Top with cheese, apple, rosemary, thyme and bacon.
- Bake 8 to 10 minutes or until naan is slightly crisp and toppings are warmed through.
- Serve flatbreads with parsley and drizzle with honey. Cut each flatbread into 4 pieces and serve immediately.
