‹ Michigan Apple Recipes

Michigan Apple Nachos

These nachos can be made in a few minutes and will appeal to adults and kids alike. Feel free to improvise and use other ingredients you may have on hand.

Makes approximately 6 servings


  • 3 tablespoons lemon juice plus 2 cups water
  • 2-3 Michigan Apples
  • 1/3 cup dark chocolate sauce, warmed
  • 1/4 cup peanut butter or other nut butter, warmed
  • 2 tablespoons nuts and/or seeds
  • 2 tablespoons flaked coconut
  • 2 tablespoons raisins or other dried fruit


Combine the lemon juice and water into a medium bowl. Slice apples into 1/4-inch wedges and add slices to lemon water.

Remove slices from water and pat dry with a paper towel.

Arrange apples on a platter. Drizzle with chocolate sauce and nut butter.

Sprinkle with nuts, seeds, coconut and dried fruit. Enjoy!


Nutrition information per serving: 249 calories; 11 g fat; 31 g carbohydrate; 4 g protein; 3 g fiber; 81 mg sodium

MI Apple Nachos

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