‹ Michigan Apple Recipes

Pigs in the Blanket

Ingredients:

  • 2 cups complete pancake mix
  • 1 1/2 cups water
  • 12 brown and serve sausage links
  • 1 can (21 oz.) Michigan Apple pie filling

Servings:

  • 6 servings

Nutrition Facts:

Per serving

  • Calories: 350
  • Total Fat 10g
  • Cholesterol 32mg
  • Carbohydrates 58g
  • Sodium 726mg
  • Fiber 2g
  • Trans Fat 0g

Prepare pancake mix with water according to package directions. Pour 1/4 cup of batter onto lightly greased skillet or griddle heated to medium-high. Cook until bubbles form on top; turn and cook 1 to 2 minutes longer or until golden.

Meanwhile prepare sausage according to package directions. Heat pie filling in saucepan on medium heat until heated through, stirring frequently.

To serve, place 1 sausage link in center of each pancake. Fold in half. Serve 2 pancakes per serving with warm apple pie filling over the top.

Pigs In Blanket

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