Entries for 'Michigan Apple Committee'
Michigan Apple Committee posted on January 31, 2020 |
An appley twist to everyday hummus from Mom to Mom Nutrition!
One of my favorite categories of recipes to share with the Michigan Apple Blog readers are dips. Why? Well as the song goes, when I dip, you dip, we dip! And nothing... Read More
Michigan Apple Committee posted on November 12, 2019 |
Stuffing in the Slow Cooker? Dash of Evans says yes - with sausage, cornbread, and of course, Michigan Apples!
Looking for an easy stuffing? When you’re cooking for Thanksgiving, oven space can be limited. Cook your dress... Read More
Michigan Apple Committee posted on October 11, 2019 |
Lori from Foxes Love Lemons created this delicious and comforting dish with apples as a surprise ingredient.
I'm sure this won't come as a surprise to anybody with kids, but since my daughter arrived on the scene last y... Read More
Michigan Apple Committee posted on October 08, 2019 |
Serve up this fun fall punch from Dash of Evans at your next gathering!
It’s always helpful to have a simple large batch punch recipe in your repertoire. This is a go-to fall recipe for tailgating, Friendsgiving and any g... Read More
Michigan Apple Committee posted on September 23, 2019 |
Check out this delicious dip from Mom to Mom Nutrition that will have your kids dipping apple slices from fall to winter...and beyond!
There’s something about a dip and small children that makes eating fruit and veg... Read More
Michigan Apple Committee posted on December 14, 2018 |
Ashleigh from Dash of Evans shares her latest recipe featuring Michigan Apples!
This time of year is jam packed with events and I’m always looking for simple, yet drool-worthy recipes to bake. I am not a huge baker, b... Read More
Michigan Apple Committee posted on November 02, 2018 |
Our friend Lori, from Foxes Love Lemons, shares a tasty new appetizer recipe!
There's a few things that I like to keep on hand for quick entertaining snacks that seem fancy, but are so easy. Marcona almonds, good o... Read More
Michigan Apple Committee posted on October 25, 2018 |
Recipe
2 tablespoons Dijon mustard
1 ½ teaspoons granulated garlic
¾ teaspoon kosher salt
1 2-pound pork tenderloin, trimmed
1 tablespoon olive oil, plus 1 teaspoon
1 small yellow onion, chopped (ab... Read More
Michigan Apple Committee posted on October 23, 2018 |
Ashleigh from Dash of Evans brings creativity and fun to this family meal packed with Michigan Apples!
It’s apple season and our house is quickly gobbling up as many as possible. No joke, we eat at least 6 apples a day&he... Read More
Michigan Apple Committee posted on October 15, 2018 |
Recipe for Joy the Baker's Michigan Apple Morning Buns
Makes 8 buns
For the dough:
2 tablespoons warm water, just warmer than&... Read More