Michigan Apple Recipes

Apple Cider Vinaigrette Dressing

Apple Cider Vinaigrette Dressing
  • 2 cups fresh apple cider

  • ½ teaspoons cracked black pepper

  • ¼ cup apple cider vinegar

  • ¼ teaspoon salt sprinkle of ground clove to taste

  • ¼ teaspoon cinnamon

  • ¼ cup sugar

  • 1 and ¼ cup vegetable oil

Mix together all ingredients (except oil) until sugar is dissolved.

Yield: 8 servings @ 2 and ½ cups. Will refrigerate up to one week.


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